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  • We don't indulge in carbs crazy food that often but tonight we decided we would get wild. I have had this pizza in Chicago and maybe 2-3 times here in Vegas. This time when I bit into the pizza the crust tasted like cardboard. Almost like microwave pizza. It almost makes sense since they advertised that they ship frozen pizzas right on the menu. Before I remember the bottom being crispy, but the crust a bit doughy. Now it's just hard cracker bottom and the cheese seems super separated from the crust. It was weird. Whatever. We still ate it. But what's up with that? I ate one piece vs my usual 2.5!
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