I truly wanted to love this place but unfortunately, we weren't too impressed with the food. However, the server was constantly checking up on us and they do have a great wine selection to choose from. The ambience is perfect for a first date... or any date for that matter.... dim lighting, lovely interior, and an impressive display of their wine collection.
Now if only the food could match up to the service and pleasant decor of the place.
Fresh Oysters: average, but still the best thing we ordered.
Pork Belly: unimpressive sauce and overcooked.
Sea bass: usually our favorite fish but here it was definitely overcooked, and there is nothing worse than overcooked fish :(
Drunken noodles with ribeye: this dish was requested to be level 12 out of 10 spicy and it came out at just about 5 or 6. I can tell they don't use cheap ribeye, but once again, this was also overcooked. The quality of the ribeye must be decent though because it was still semi-tender when cooked well done.
Needless to say, we usually pack any leftovers but we left ours on the table. I still have high hopes that the cooking may improve and match the restaurant's elegant ambience.