After drinking a bunch of delicious coffee at Press Coffee Roasters, my mom and I stopped by here for lunch. Large, modern restaurant - but it was after the lunch rush so it wasn't very busy. We both had the ahi sliders, which were delicious. Sesame crusted was seared just right (ie not cooked) with a tasty teriaki glaze and asian slaw. The shoestring fries were good, but the beet chips were delicious. Good enough that you would come here just for the beet chips. And I don't even eat beets. They were sweet, salty, and savory with a perfect crisp. How have I never seen these anywhere else? Overall, very good, and the staff was friendly and not pretentious.