It was NYE, a busier night than most nights. Service was slow, but understandable. The drinks we ordered were watered down. The food was good. It was unique. The Shrimp Ceviche was good, but the plating made it hard to eat out of. It kept spilling out on the table. The Butter Chicken was excellent. The Lobster tacos were decent. The Korean Pork buns were very good. Overall, it was a great atmosphere. So I'd say we'd give it an over all 3.5. Once again, the experience was based on a busy night for them.