I haven't been here in ages and I thought I'd give it a go since we had some coupons to use up. The place has changed a bit, gone are the kitschy sea-related trinkets that dotted every inch of the place. Now it has a more contemporary feel. We sat ourselves in a corner booth and the backing was not very stable at all.
Our server was friendly enough and answered all our questions. We had a few questions because the menu wasn't very straightforward (no prices for extra pieces or sides?)
I ordered the regular 2-piece Alaskan pollack. The fish was OK, batter a bit on the light side, had to drown it with tartar sauce to get any kind of flavour. The fries seemed to be made from frozen (just my guess). The coleslaw is a bit of a joke coming in a small condiment container, but it wasn't that great anyways so it didn't matter.
After waiting quite a long while for our bills we decided to just pay up at the front. I'm not going to be rushing back anytime soon unless I have a hankering for some average fish & chips.