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| - As if the Valley Ho wasn't great enough, they had to go ahead and slap on one of the best restaurants I've ever seen attached to a hotel. ZuZu made my stay even better, and I found myself sitting in the colorful, swanky lounge quite a few times.
Service is so friendly and fast, and the server we had both mornings I had breakfast there could not have been better. Coffee comes out right away and is strong and flavorful, and they have a ton of other drink options. You can get a latte or espresso, and they even have a drink made by blending OJ with ice cream. I was trying to be "good" on this trip or I would have indulged in that last one...
My favorite menu item for breakfast is the garden veggie omelet, complete with oven roasted tomatoes, squash, basil, and goat cheese. I added spinach, and subbed tomatoes and avocado for the potatoes (although those damn potatoes are amazing.) The second time I had breakfast over there, I tried the eggs benedict, which was some of the best I've ever had.
I also had some menu items sent to my room a couple of times, and can't rave about them enough. The beet salad gets five stars, the guacamole gets five stars, and so does the cheese plate... which officially earned the title of 'best cheese plate of all time.' If you don't believe me, take a look at my photos.
Fantastic drink list, fun atmosphere, GREAT food, and wonderful service. ZuZu made leaving the Valley Ho more painful than it already was!
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