I love a good empanada! Sometimes you just need that fried crispy goodness. While I would definitely NOT consider myself a vegetarian, I absolutely love these black bean empanadas. I ordered them as the platter with a side of Spanish rice, beans (you can never have enough beans in my opinion), and a side of corn salad.
Also, the ambiance at Makers is just lovely. Even in the hot summer months, their outdoor patio is cool and comfortable with cushioned seating. Be sure to also check out their yummy hibiscus mimosa.