My husband and I went to Molinari's to celebrate our anniversary. We contemplated going to a restaurant downtown, but we really enjoyed our our last visit at Molinari's so we decided to go again. We were seated immediately and our knowledgable and very nice waitress got us drinks, and started us off with flatbread and a delicious white bean dip. I ordered a dinner salad and it was big enough to feed a family of four. It was fresh and delicious with just the right amount of balsamic dressing. My husband ordered the chicken for seasons. I was jealous. The chicken was cooked perfectly and accompanied with a light wine cream sause with fresh mushrooms, red peppers and artichoke hearts and the scallion risotto patty that came with it was beyond delicious. I ordered the filet with the madness, simple, but cooked to perfection. The meal was accompanied with fresh bread from the oven. We ended the meal with homemade lemon berry and passionfruit sorbet which was so light and flavorful. I would go there just for that alone. All in all one of the best meals I've had in a long time. My husband and I will be going back to try their brick oven baked pizzas.