Discovered this place with my friend recently and we both fell in love with it. I even went back by myself for lunch a few times. I reccomend sitting at the bar, the set up is really interesting and although there's alot of people working in such a small restaurant it feels like an intimate family oriented restaurant it's really nice. Get the chefs to choose a mix of oysters for you... the only ones I wasn't fond of is the west coast ones, their huge and the shells are really bumpy so it should uncomfortable eating them plus they don't taste as good in my opinion. Also it's a great place but it's Really pricey so just a heads up but it is worth it.