The stuff corn tortlillas (arepas) are what i came for. You can get arepas with cheese, chicken, shredded beef or on the side. The chicken one included a nice, light guacamole and really hit the spot. A house-made red sauce and green sauce were brought to the table and added a nice kick.
The cheese arepa was nice with tiny grill marks in the corn tortilla that made it taste authentic. The beef was big and stuffed with stewed onions and bell peppers.
There are other adventures on the menu, but I will be back for the chicken arepa.