I had pretty much the same experience as a previous reviewer.
Rib dinner with greens and mac-n-cheese for sides. The ribs were lukewarm and came with choice of BBQ sauces. I had the hot which hinted of tabasco. I liked the sides much more than the ribs. Everything was authentic southern comfort food.
Service was friendly and good. Cash only establishment. The plate was $13 and tax which I guess is par given their size, but a bit pricey compared to TX and Seattle albeit much larger establishments.