Not impressed. The scallops were cooked to perfection but I thought the pork belly pairing was all about fad and not about what could make the dish delicious or have good mouth feel. It was mush and mush. Also, big faux pax to serve horrendously overgrown green beans along with the wax bean, and then undercooking them to boot. The pork belly dish was fine. The beef fat fries were fantastic. I don't think we will be back. Just not worth a second try.