omg omg omg, the food here is quite mind blowing. the mushroom soup is just out of this world you can't taste event piece of of mushroom that they grinded to put in the soup. the beef carpacio is sliced so thin that there are holes in the meat, and the dressing brings out the flavour of the meat nicely. we had the swordfish fillet and the cuttlefish risotto, both excellent. overall a great experience highly recommended.