I ordered the Pitts-Burgher Cheese Steak with extra cheese. The soft bread turned to mush as it was damp. The cheese steak was overwhelmed by the large amount of cole slaw on the sandwich, making it taste more like a cole slaw sandwich than a cheese steak.
Based on the description of the sandwich you would wonder why I gave this restaurant even three stars. This is because of the classic local restaurant atmosphere and a great atmosphere can make sub-par food taste so much better.