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| - My daughters & I are from Singapore, & missing Dim Sum, we decided to have Brunch here after a week of Christmas fare & before our NYE Spanish dinner tonight. What a great place, great service, & great food. The Prata & Curry were delicious, the Sesame Balls were perfectly soft, balanced in sweetness, & taste, & the Lady Boss, Elaine, from Ipoh, Malaysia, brought us the Salted Egg Custard Buns. They were of melt-in-the-mouth consistency & were so delicious! Yum Cha is my new favorite!
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