My husband and I ate here tonight and it is our new favorite Indian place! I should mention that I am vegan and he is a vegetarian. We ordered the vegetable platter appetizer, and it had the BEST veggie pakoras I've ever had--such a good flavor and spice. The samosas were delicious too, and my husband really like the fried paneer. For dinner I ordered the Chana saag with Roti bread (without butter) and the waiter was very helpful in assuring me the curry didn't have dairy and suggesting I order the Roti w/o butter. My husband got the baingan bharta and rosemary naan, he said both were great. The chutneys were super tasty too. Overall a really really great option for Indian food on the west side!