I really wanted to like Frankie's. I want the mom and pop places to succeed, but it still has to be good. Our server was great, very sweet, although she didn't know what some menu items were and had to ask the kitchen. That's about where the good impression stopped. Salad was beyond sad, better off not serving it. I had eggplant parmigiana and it was way to thick, they didn't pull the water out and it was greasy. I really had a hard time eating it. My husband got just spaghetti with meatballs. He is a meatball connoisseur and did not care for these. There's was enough sauce on both our spaghetti's to have leftovers for 2 more bowls of spaghetti. Maybe we just came on an off night, but in my opinion there's a lot room for improvement.