Food was okay. I had such high expectations since my husband raved about it. I will come back to try more things. My favorite thing was the chorizo Mac and cheese minus the chorizo. Chorizo pieces were too hard for my liking but the hubs said that's how it's supposed to be, that real chorizo. Loved how it was topped with salt and vinegar potato chips. That way yummy. I kept going back for more! I had the short ribs which was very tender just not enough flavor for me. I needed salt. Nutella cookie was good but I prefer soft gooey cookies, this one was a little hard. My husband said you could ask them to warm it up.
Next visit I do want to try the shrimp pasta, bison burger and lemon dessert :)
I did also find it strange that reservations over 6 need manager approval. I never got a callback to confirm. Luckily plans changed and it was just a party of four so I was able to reserve on line. Service was good once we got there. Waitress was nice and helpful and apologetic when dessert took some time. Overall cool new spot, just have to find some favorite dishes.