A group of us visited the Cabin Club for dinner on a Tuesday evening.
The place was packed on a Tuesday evening, fortunately our group had a reservation.
I went with the Caesar salad and the Cedar-planked Salmon with sides of Asparagus and Broccoli.
All of the food was delicious - I ordered the Salmon medium rare, it came out cooked more than that - but it was still scrumptious - I was not about to send it back!
The service was impeccable and the ambiance is warm and inviting with a bit of a woodsy, folksy feel, yet still feels upscale.
They also have a nice bar - would be a good place to come for drinks. They had a nice craft beer selection - but I was driving and so abstained from any such beverages. Maybe next time!