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  • Finally, a Taiwanese place in Cleveland! Giving it four stars instead of five only because the service was on the slow side and I think some of the dishes did trend towards the salty side. I bought the lu rou fan (pork belly with rice), which I really don't think you can find anywhere else in the city. It tasted authentic and was well-priced. My friend ordered the spicy fish filet, which was definitely quite salty. The bamboo with garlic sauce was surprisingly tasty, as the bamboo was sautéed well (and believe me, I usually hate bamboo) and the sauce was very flavorful. Even if you don't like bamboo, I might consider this dish. Overall, while the food trended towards salty, this is a pretty authentic Taiwanese food experience that I highly recommend.
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