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| - Fathead's is like the Cheesecake Factory of delicious pub food. I mean that in a good way: an unassuming place with a deceptively large menu and tons of choices. They also have 42 beers on tap, but we were taking it easy for lunch.
Any place that incorporated pierogies into their sandwiches gets full marks for creativity. My friend Lili got the Kelsey burger with sharp cheddar, bacon, a potato-filled pierogi and onions with a side of horseradish. The cheddar had a nice bite, the burger was cooked perfectly, the buns are fresh-baked and delivered by a local bakery daily.
I opted for the Killer Chicken. A chicken sandwich with swiss cheese, roasted sweet red pepper and a spicy, peppery caribbean sauce, served with ranch on the side. It was spicy at first, but lost its heat as the meal went on.
Shining start of the meal: the Chicken Parm soup. It was a tomato-puree based soup with generous amounts of grilled chicken, diced onion, pepper and spices and a good amount of mozzarella cheese on top, baked on like they do a french onion soup. it was amazingly flavorful and hearty and easily the scene-stealer of the day.
Great food, good price. I have something to write about to the boys back home!!
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