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| - They just opened this location and we're so happy they're in the southwest now! The new location is slightly bigger too - but still has seating issues due to how busy it is :( There is an outdoor portion but I wish it was shaded with a sheer canopy.
Our biggest advice is that their menu is really, really diverse. There are some more typical things as well as some more adventurous dishes. After trying a variety of different things during our repeat visits, there were things we LOVED and things we wouldn't order again.
The ahi taco is one of our repeat favorites, we've tried both the healthy side version and the happy side, and both are delicious, and prefer the healthy one since the tuna is raw & seared instead of fully cooked.
Happymess - pieces of steak, crumbled blue cheese, on a bed of fries. Good but not great.
Smotherload - a HUGE breakfast burrito (that lives up to its name). Good but would honestly love to have a smaller version of it on the menu too!
Chick and Waff-a-Doppolis - So simple - just chicken tenders on a waffle with syrup, but it was delicious. One of my favorites now actually.
And lastly, not sure what the name is, but it was brown pancakes with a turkey patty in between, egg whites, and raspberry sauce - this was our least favorite and we actually didn't finish it. Overall it was way too sour unfortunately.
Overall awesome place and once you find what you love, it's easy to get addicted. We'll be back!
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