Not sure how this place got 4 starts or was "Best of Phoenix" for 2016. The fish was fresh, but our spicy salmon, California roll, and tuna roll all tasted about the same. The happy hour menu was very limited, and the portions were quite small ($3 for a very small bowl of eda mame - my 7-year-old plowed through 2 bowls on her own). The best roll was the Citrus Roll, and even that was rather bland. The service was okay. The best thing about the place is the decor - very pretty. There is also sufficient parking. So, basically, everything about this place is "just okay." There were 2 adults and a child (who only had miso soup and eda mame), DURING HAPPY HOUR, and our bill was $65.