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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • Everything is made in house. From the creme brûlée bread pudding to the sour dough bread for paninis. Pat, the owner, is the sweetest most gracious host. She gave us a couple of free (house made) jalapeño chocolate truffles to start. Breakfast and the coffee were pure perfection. Nothing negative to say about this place except it's far from us. Of course with all the great pastries, that is probably a good thing. We will definitely be back.
http://www.openvoc.eu/poi#coolReviews
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