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| - A couple of co-workers and I came here last week - January 11th, 2013 for lunch.
They have been raving about this place for some time now.
The menu is very extensive, they have both Thai and Vietnamese food under the same roof, so the choices can be a bit overwhelming if you were just looking for one or the other. I happen to enjoy both, so this place was perfect.
I ordered the green curry with chicken - 3 stars on heat - since this was my first time here and I wanted to get acclimated to their spice levels. Good stuff, not eh best I;ve had but very creamy and very tasty, good heat at 3 stars too. One of my co-workers had the Pad Thai and raved about it, it did look very good. My other co-worker had a Vietnamese meal, pork and vermicelli noodles I believe, he seemed to very much enjoy it as well.
Overall, service was good, food was tasty and the fact that you can get both Thai and Vietnamese in the same restaurant pushes this locale from a three star rating to a four star in my opinion.
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