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  • Meh. Disappointing. Over hyped. Over priced. Somewhat bland. Soggy fries. Squeakless "cheese curd"... (if you have ever had really good poutine or even just fresh curds you will understand what this means... ) Maybe it is the purist in me... but the gimmick of too many varieties didn't hide the mediocrity of their poutines. I get that fries will get soggy with gravy... but the parts where the gravy didn't cover them... they were ALREADY soggy. The fries should not be already soggy and mushy before adding sauce or gravy. Not the worst poutine I have ever had but will not be going back. Where the food failed the service matched ... it was just as bad. We could not figure out how this place stays in business. I suppose this resto fills a need....Let the tourists and the hipsters enjoy the "coolness" factor and pay more than they should for mediocre product and lackluster indifferent service. I'll stick with classic, well made and un- snobby poutine from an old school casse croute, TYVM.
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