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  • First time here was on a Tuesday morning around 10:30. I've always heard this place was busy so I thought we'd be good at this time. We were able to be seated right away but I was still amazed on how many people were there for breakfast at this hour. Atmosphere was a little noisy but service was quick. The coffee was just right for my liking, and I had the scrambled eggs with salami with side of hash browns and wheat toast. I had actually ordered the home fries but got hash browns, which was perfectly ok because they were amazing. The strawberry jam was fantastic as well. I'll be going back.
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