THIS REVIEW GOES SPECIFICALLY FOR RUSH LANE's KITCHEN POP-UP "EL LIMON"
"I am Peruvian and went to this place to try the Peruvian popup restaurant "El Limón", I was really excited to have what I thought it would be a proper typical meal. I ordered ceviche and it was more of a creamy salad with fried calamari and other seafood (very far from the freshness Peruvian Ceviche is known for). My wife ordered a "Pan con Chicharrón" (BBQ pork sandwich) which was 70% fat, we thought there was a mistake and decided to complain. They explained with terrible manners that's how the do it. Then the chef, Elias Salazar, came to our table with confrontational attitude, of course he said "sorry you didn't like it, can I bring you something else?" But it was evident he was upset.
Over all the experience wasn't pleasant portions were also small and overpriced, which I don't mind if I get the real deal.
Don't get fooled, if you wanna get a real Peruvian meal you still need to drive a little further to Montreal or NYC, Toronto sadly is not there yet IMHO"