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  • It took us 20 minutes after being seated to be acknowledged by our waiter. Service took too long. My husband and we're so close to just getting up and leaving the resteraunt. Appetizers were burnt mozzarella ash sticks. I ordered a salmon dish and the fish was as hard as cardboard, the chef overcooked it. The rice pilaf was dry and burnt on the bottom. Thank god the manager took the salmon off our check. But... would I come back to this resteraunt....probably not. Hope they manage better next time around.
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