I think this place has a lot of potential, but for whatever reason just can't seem to get it together.
I'd heard only good things about it, by foody locals, so I thought I would be at least satisfied if not impressed. However, I left with an overwhelming felling of "meh."
I'll give them another shot, but it won't be anytime soon. Maybe I'll buy one of their many pies next time? There's got to be some reason they stay afloat, right?