The crab gnocchi is pure bliss. While, rich, and heavy- it is surreal in how amazingly delicious it is. Coupled with a Porterhouse steak you will be m in heaven with the amazing food you are enjoying. We also had the Mac and cheese and it was delicious but next to the gnocchi it paled- just don't get two carbs at once and the Mac and cheese can hold its own I am certain. Now- don't put your name in for a high top though- they get 4 instead of five stars because they are incapable of seating their high tops like a normal restaurant-let alone one that change $13. For Mac and cheese. The bartender and servers are great- but the front of the house and seating system bite so either reserve a table and sit deep in the bowels of the dark restaurant or sit at the bar- dont rely on them to seat you- unless maybe you are young enough, rich enough - or whatever else they deem hightop worthy.