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| - This place is a typical cantina style Filipino restaurant which serves dishes cafeteria style. You would just come in, point to what you like, they'll gladly scoop it up and pack/prep it for you on a plate. My boyfriend and I were trying to find a place to order party trays for Christmas and decided to do some testing first and ate there first before making a decision. We ordered crispy pata and adobo and yes we were convinced it was good enough.
For our Christmas family party. we ordered chop suey (veggies w/ quail egg), lumpia, lechon kawali, pork skewers, and pancit bihon canton. All were super delicious, greasy, but delicious goodness. The pork skewers were nice and sweet and savory because of the banana ketchup, the lechon was crispy to the taste and everything else was decent. These were all fairly safe choices of dishes to order and it all came up to around 2 something bills. Just to let you guys know, they do fiesta ham here as well but we only knew that once we had got there to pick up our order. On the second floor they had Red Ribbon products, dessert items like buko pandan, ube etc all ready to buy with cash only. It was a first come first serve kind of basis for those items.
Honestly, I really like this place more than Sampuguita Village, despite some recommendations there. I just find the food more flavorful here and not only that, they had expanded their location to a pastry shop on the other side of the street. Must be a sign they are doing well!
Anyways, really recommend ordering here for party trays or just to visit and have easy, casual Filipino lunch.
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