| rev:text
| - Eh...I learned my lesson from prior experiences when turned away or treated poorly from the host staff, so we made a reservation this time, because in prior visits we have enjoyed their food and patio atmosphere. Being the first great Tuesday with nice weather, we were ecstatic to get a table and enjoy some half priced sushi. Sadly, we ended up being at the restaurant for 2 hours, not by any doing of our own. Of course I understand it is your busiest sushi night, but... staff appropriately, as we had never had this problem in the past. 2 rolls, 2 beers each, 2 hours! Never again! Service was very slow but nice! Food was awful, my husband had his go to favorite (in the past) surf and turf roll...which now has green and red peppers, corn, onions, and tempura
:( not like the visual and edible art this once was, it looked and tasted more like left over Mexican food! After this experience, I hate to say, we will not be back and since they are going more toward "Asian fusion" you are better off checking out Ballantine but if you want real sushi...cross the street and go to Youngs.
|