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| - We came on a Friday night, sometime after 8 pm, so the place was still very full.However, we were seated right away, and the staff were very courteous.
The first thing one notices about the food, is ....the -ginger-!ZOMGZ, if the ginger is any indication of what the food itself will be, then WOWZA.
I do not understand where the negative reviews concerning the quality of the fish come from. I had the yellowtail nigiri, and the yellowtail booty roll[made by the legendary Ramon, I was told by our lovely waitress =)], and both were superb.[I WILL be back for more yellowtail, I'm addicted to it, must.have.more.]
The eel[unagi] nigiri was amazing;best eel I have had in Az for sure, with none of that rubberry, gross greasy, floppiness[cough Teharu cough].
We then tried several speciality rolls, all of which were super fresh, creative and huuuuge-I was stuffed, and usually a sushi dinner leaves me not exactly full.
Wil ldefinitely be back for the sashimi lunch!
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