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| - Took the family out to Vegas for 4th of July weekend, and prior to heading out to Vegas had heard about this place from Yelp reviews. Much to my surprise, we didn't need reservations. When we got to the restaurant, it appeared very busy on Friday evening (July 3rd). The lovely Maître D'/Hostess at the entrance asked if we had reservations (we didn't), she said no problem and found us a table quickly. They have both regular tables and high tables/high chairs. I personally prefer high tables, and was glad to have got seated accordingly.
Shortly after being seated, our waiter, Kristen B., approached our table to take the drinks/appetizers order. We ordered lemonades all around, and a Georgia Margarita. Personally, I'm not a fan of Lemonades that are overly-sweet. Thank GOD the Lemonade here was just right as far as sweetness goes. My parents decided they wanted to try the Smoked Wings appetizer. They aren't really into the whole 'wings' thing, as they're old school, but let me tell you, between both of them, they made quick work of those damned smoked wings LOL. So much so, that they got full just off of them, and they passed on entrees.
As far as entrees, we ordered a half-order of Smoked Chicken, a full rack of Mopped Baby Back Ribs, a half-order of Beef Brisket, and 2 orders of Corn Bread! Oh yeah, we came HUNGRY and ready to eat LMAO!
It took a while for the order to be brought out, which is understandable considering it was a busy Friday evening on a holiday weekend. We didn't mind waiting, because I knew everything we ordered was being made-to-order, and not sitting under a heat lamp (Main reason we came here.) When the gentleman came out with our food, I was surprised at the servings -- I mean they didn't cut corners on anything. The full rack of ribs had over 12 ribs, and the half chicken was a very generous serving.
The Baby Back ribs were very delicious, and it definitely helped that they provide you with extra sauce to drench all over your ribs with. Some places have ribs where the meat feels very rubbery, not here. The meat was very tender and the smoke on them was just right, not overbearing, as well as the seasoning being spot-on. You can tell that the people they have working in the kitchen know their BBQ.
The Smoked Chicken was very very juicy, and again, the smoking on it was spot on, not over bearing like at some other places we've been to, and seasoned well. The damned corn bread was so good, we had to order a 2nd serving of it. It's put into the oven upon ordering, and so what you get are three biscuit-style pieces of corn bred, which paired with their honey butter are extremely ADDICTING! If you're on a diet, you better make this your cheat meal of the week LOL
Only one other place I've been to has had Brisket this good (Fat Matt's Ribs down in Atlanta). Again, here you can tell that the folks at PLC know their brisket and they know how to slow-cook their Texas-Style Brisket. I'm talking about Brisket you put in your mouth and it just melts inside your mouth like it was butter -- That Good!
Two of us couldn't do all this food justice (The parents themselves got full with their appetizer, leaving 2 of us to consume the entrees), so we had to take some ribs/chicken back to our hotel (Too bad our hotel didn't have a microwave, but late night wings/ribs after a night of clubbing hits the spot just good!).
Being Las Vegas, a place with infinite dining options, it is truly a foodie city. What can separate one establishment from the next is not only the quality of the food, but most importantly (to me), the level of professionalism of the staff. I must say that Kristen B, and the gentleman who's name escapes me right now, made the visit very welcoming and pleasurable. Very attentive to our needs (we had a toddler with us, Kristen brought her a lemonade diluted w/ half water), and always making sure to ask if we were enjoying our meal. Very great dinner service with a highly attentive staff. You can't go wrong with Pot Liquor CAS.
I will be returning in September with some friends for the UCLA/UNLV football game weekend! This is definitely on the to-do list everytime we hit Vegas!
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