Great spot to grab a bite to eat. This place is owned by a married couple that took a huge risk on investing in the newly revitalized downtown Mesa. The owners and staff are friendly and accommodating. Atmosphere is warm and aromatic. They know their food.
The buffalo chicken sandwich is amazing! I'm looking forward to trying out what's left on the menu. The chef Mat gave me a sample taste of the bechamel sauce (mouth watering) that goes on their pastrami croque madame. Maybe that's next on the list. Also, every monday night they have a unique dinner special. So call in and ask what's for dinner!
Suggestion: Make croutons out of that amazing bread for the salad greens.