As far as crispy fried chicken goes, Bonchon has me satisfied. Throw in the sweet and salty goodness of Korean fried chicken, this place leaves more to be desired.
I came here strictly for the fried chicken and that's exactly what I got. I ordered a medium combo with half spicy and half soy garlic. Oddly, the spicy was more salty than the soy. As far as level of spice goes, I enjoyed that. The soy garlic was a bit bland and not very garlicky. The chicken itself was crunchy, meaty, and juicy. I liked that the order comes with pickled daikon. It helps cleanse that greasy flavor from your palate.
Overall, decent fried chicken, just not my favorite for Korean fried chicken. I wouldn't mind coming back though.