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  • Second visit. We ordered the chicken shawarma plate and the chicken kabob plate. The flavors are so good. Everything is fresh. They make it to order, so it took about 15 minutes, but well worth the wait. The first time we went, the pita bread was just ok. Today, the bread had been grilled, and the edges were crispy. What a difference! We loved it. The portions are very large, and we took about half the food home. The same guy took our order both times we've visited, and he is incredibly polite. Just very likable. This time, they brought us baklava at the end of our meal. We didn't order it, so I think they might have added this as a nice touch at the end of dine-in meals. The restaurant is very clean, but the ambience is a bit stark. Maybe some plants or those strings of lights with the large bulbs, or something else (?) would make it more inviting. That aside, the food is wonderful. :)
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