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  • We came to Blue Canyon for dinner with a group of 10, and we had a great experience! The interior decor of the restaurant is truly unique- I felt like I was in a resort at the Grand Canyon! It's a little pricey, but the food does not disappoint! I started off with a hot apple cider, and it was the right choice. Fort starters, we ordered some flatbread pizzas, homemade potato chips with bleu cheese, lobster bisque (definitely get), and a baked cheese with bread. We definitely had too much. The complimentary rolls and housemate butters were awesome, too. For my main dish, I had the salmon, which was served on a cedar plank and had a special root beer glaze. It was some of the best salmon I've ever had. The service was also excellent.
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