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Came here on a Saturday night and enjoyed our dinner.. at the suggestion of the Server, we got Combo #2. The steak, chicken leg, and kabob were properly cooked. I always lather the butter on the meat, but I know alot of people like to put it on the rice. I think any Persian cook (esp. the Grandmas) pride themselves in how well they make the rice, and the rice here was of very good quality and properly cooked.
We also ordered the fried eggplant dip, the bread they serve with it is incredible. The eggplant is topped with like a sesame seed/tahini dressing, mint oil, walnuts, and some fried crunchy bits of garlic or shallot. Well worth it.
Anyways, in our effort to try and feed our son traditional authentic food, this place delivers. My wife also mentioned the restaurant is clean, servers are friendly, and the food is served and presented well.
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