My husband and I had dinner at Folly last night and absolutely loved it. We had 2 appetizers (chorizo & pulled pork tostadas) both of which were really, really tasty. My husband had the fish and chips and gobbled them up so, so, so fast. I had the olive oil poached whitefish tacos and they were outstanding. The chef/owner cooks fish exceptionally well.
The service was amazing. The beers are also top quality, the brew masters are from NFLD and have worked really hard at tweaking the beers to make them just right.
The interior is cozy and even though it's mostly high-top tables all the stools have backs so they're comfortable.
I will 100% be back.