I had an amazing culinary experience during my last visit to Ikanos, with plently of dishes full of thought and flavours and beautifully presented. Every dish was composed of multiple ingredients which I never would have thought of putting together, but Ikanos prepares everything so well that it all comes together in wonderful and delectable dishes. My favorites were definitely the ricotta cavatelli; one of the best pasta dishes I've ever eaten. I loved the trio of sauces too, served with homemade pita bread. The grilled calamari were excellent. The lobster and scallop mezzes were delicious and full of complexity.
I also enjoyed the service which was very attentive; our cutlery and dishes were changed after each service. As well, the waitress who served the majority of our dishes was very nice and explained very well everything that we ate and the composition of every dish. I highly recommend Ikanos to any Greek food lovers out there, looking for something better than a Marathon souvlaki kind of experience. Ikanos prepares amazing modern Greek dishes, full of different flavours and freshness!
For my full review and more photos, check out my blog: Turquoise Blog (link in bio!)