Overall very happy. But! I ordered duck confit (double confit). It was not a confit (meat slow cooked in it's own fat). Instead it was just a couple of overly salted, somewhat dried out legs. The martini was too sweet. Could not taste the gin at all, even though it was the Tanguray 10. Waitress was great. Lettuce wraps appetizer was very good. Fish tacos were good too, although not a fan of their flour tortillas.