| rev:text
| - I'm surprised there aren't any reviews about this place. This place is fantastic.
First, coming in through the door you are greeted by the chef. Yes, the chef. I expected a waitress to come and greet us, but the chef was making sushi in the center of the room, where he can be seen by anyone in the restaurant, and he even greeted us. He asked us how many people we had, and told us to just choose a spot.
The menu is very similar to Globefish (I've heard the previous owners opened up Globefish), some of the prices are the same, some are significantly cheaper, but the selection is the same. They have lunch specials from 11:30 - 2:30pm but I didn't get to experience that. The waitress kept checking us to place our order. I thought that was very good of her, and similar to El's, she is the only waitress serving people.
For decor, the place isn't decorated as much, so I could not really record the decorations as they were not really noticeable. However they do have a flat screen TV hanging from the roof, with subtitles for our enjoyment. The restaurant is fairly compact in size, but it manages to fit in about 7 - 8 tables, with the middle being the walkway. I thought it was very convenient.
We ordered the Sushi Chopsticks combo, which consisted of 3 rolls: California, Spicy Tuna, and (I think) Dynamite rolls. The waitress was very helpful in helping us figure out what was inside our orders. We also got the Namban Chicken that came with miso soup. The chicken was delicious, and the dressing for the salad was very cool and sweet. What caught my eye after we placed our order for sushi, we could see the chef in the middle at the front just preparing the rolls. Michael (the chef) prepares the rolls very quick and organized.
The fish literally melted in your mouth. They give very big portions, and I loved the spicy tuna, but the sauce was a bit too spicy. The california roll was alright (my boyfriend loved them though), and the dynamite (it had shrimp tempura in it I think) roll was really different, but tasty. We also got salmon rolls after our first round, but the rolls were kind of warm and not cold. After, we got really full and our bill just came under $30.
Overall, the quality of food is excellent. However, with the easy rolls, preparation might be rushed, so they don't turn out as well, but they still are great. A bonus that I thought was cool was that the waitress wrote Thank you in Japanese on the back of our receipt. The chef also thanks you right before you leave the restaurant.
Sushi Dining Chopsticks is open from 11:00am - 10:00pm on weekdays and Sat, which is very convenient if you're a student just coming home from school around 3:30 - 4:30. Wait times don't really exist, and there is always a table available.
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