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  • I've actually been to this restaurant a couple times before but it was during my pre-Yelp days so this is my first review. I was directed to this joint from a local friend who told me that this was probably the best value on the strip. After eating here for like the third time I would say that she is correct. The hottie and I went on a Sunday night and was surprised at how busy it was. I started out with my usual french onion soup. This is what french onion soup is about. Not too salty but still rich in onion flavor. I got the special of the day which was Beef Wellington. The hottie decided to get a bowl of mussels. First the mussels. I can say, without a doubt, the BEST mussels I've ever had. Mussels are usually overcooked so that they mussels shrivel up and are kinda chewy and rubbery. Or somtimes they are gritty and sandy tasting. These mussels were plump and juicy, exactly what mussels should be and on top of that the white wine sauce just hightened the flavor of the mussels. Just awesome! My beef wellington was also very good although the slice was a bit small considering I paid $36 for it. Overall, just what I expected. A quality meal at a very reasonable and affordable price.
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