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  • As a meat-lover, this vegan resto was pleasantly surprising. The coconut ceviche came with slices of young coconut (I'm in luuuh with the coco so of course I devoured that). The kimchi dumplings were crispy and not oily. The carrot dogs. DAWG. THEE CARROT DOGS. They were charred to the T. As if they set up a grill at the back and started an outdoor bbq. They tasted like hotdogs. So good. Sooo good. The fries were delicious too (more oily than the dumplings, but not salty at all). Despite the "come here on your first date if you're trying to impress your ting" or "come here with your colleagues for a classy, business social" pricing, Jocelynne, Sara and I will definitely return soon!
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