Solid 4.5 stars. We came here for a Kamayan Feast on Friday. After the heavy traffic on the road, I felt car sick. So I didn't have much of an appetite. But as I started picking at the stuffed fish, I ate more and more. On the leaf, there were two types of fish. Butter fish and a red snapper, the red snapper was stuffed with onions, ginger and carrot. The calamari was stuffed with rice. So tasty, I had left overs so I took them home and reheat in the oven, even after three days, it tasted so good. I've added $3 so that I can have both the pancit (fried thin vermicelli and the palabok which is a thick rice noodle -also pronounced as Lai Fun in Chinese. One of my favourite noodles)
There was also a pile of garlic rice. We ended up packing 4 boxes home. It's only $15 per person. You must make reservations ahead of time, no drop in for Kamayan feast. Will be back and bringing my friends to this one!