Please hire a chef! I think the concept is great, but the average food is already declining. We went back last night and I had a Philly cheese steak and my husband had the BBQ burger. The meat on both was completely unseasoned, the fries were soggy and also bland, and both our beers and waters were empty before we were approached for refills. I asked for a side of queso and it was extremely watery, so I asked for ranch instead. The ranch tasted like sour cream mixed with dill. The cheese steak only had flavor from the bell peppers and they replaced the cheese with mozzarella, which made the bland sandwich more of a disaster. The restaurant is very nice inside, although parking isn't ideal, and the menu concepts are great. Please continue to work on improving, we really want another option in our neighborhood.