There are a few obstacles to getting into Umami, including finding the door (follow the lanterns up the stairs and keep climbing!) and getting past the frosty hosting staff, but make the effort and you're on your way to an awesome experience! The maguro was deliciously spicy and the suzuki was succulent! The yuzu deviled eggs are also a fine addition to your dining experience as is the takoyaki, with both being presented beautifully by a great wait staff. There are always fantastic specials and it's great to watch the sushi chef slice and dice at the bar with an ambience on par with the high quality of food, beer and wine! The chirashi is also a standout of mixed sushi selections! The staff does a great job of describing the sushi and fresh fish being delivered to the table and the presentations are really quite ornate! Enjoy!