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  • Well, what can I say about 1130? Its a great break-up spot, great place to wait one hour for a simple pasta dish, and a great place to get service that will strangely remind you of that girl in HS that, no matter what you did, you couldn't get her attention. Seriously though, I would not recommend this place! The restaurant itself has a nice ambiance and is inviting. However, almost immediately you notice that the waiters don't really seem interested or are not too friendly (mind blowing for a job that is all about hospitality). A friend of mine didn't want a sauce on her pasta and the waiter didn't acknowledge her when she double checked the order. I flagged him down after he abruptly left so I could make sure the order was correct and his answer was "Yeah... I heard her" to which my response was "A reply of receipt would be nice!" The kitchen was also poor on delivery time. The restaurant was more than 3/4 empty and it took a little over an hour to get our food to the table (3 people). Upon delivery, it was obvious that the food had been left on the plate warmer too long or was cooked to the standards of a college cafeteria. The pasta was hardened on the outside and the chicken was WAY overcooked (Pasta Rustica.) Additionally, it was evident that the pasta was not drained thoroughly and/or the sauce had something funky going on because there was a nice pool of water on the bottom of the plate. Forget getting a hold of your original waiter. We had to ask two other waiters for service because ours was somewhere in la-la land. Overall, this place lacks on service and food quality. I have re-visited restaurants that lack in service but serve great food. This place has neither and will leave you wanting for WAY more.
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